"The groundwork of all happiness is health." - Leigh Hunt

Intermittent fasting and calorie reduction result in consistent weight reduction

June 29, 2023 – Fasting for 8 hours is nearly as good for shedding pounds as counting calories, recent research shows.

The study was published on Monday in Annals of Internal Medicinefound that folks with obesity lost 10 kilos through intermittent fasting in comparison with 12 kilos through calorie restriction. Statistical evaluation found no significant difference between the burden lack of the 2 groups.

Most of the study participants were female and weighed about 100 kilograms initially of the study. A complete of 77 people were divided into three groups: one was told to fast for 8 hours, one other was told to limit their calorie intake, and the third ate as usual.

Those who fasted and restricted calories were in a weight reduction phase for six months – the intermittent fasting group could eat whatever they wanted between noon and eight p.m. and didn't must restrict their calories.

The calorie-restricted group needed to cut 25% of their each day calorie intake. They were also told to fill half of every plate with fruit or vegetables and to devour about half of their calories as carbohydrates, 30% as fat and 20% as protein.

After that, each groups were in a weight maintenance phase for six months. The intermittent fasting group was allowed to eat from 10 a.m. to eight p.m., and the calorie-restricted group was instructed to regulate their eating regimen to their energy needs.

The participants within the study met repeatedly with nutritionists – a component of the study that Experts say could have resulted in the results of fasting being more pronounced than in previous studies.

A earlier, shorter process found that folks lost about 2 kilos after 12 weeks of intermittent fasting, a relatively modest result in comparison with the 9 kilos lost after 6 months in that trial.

Intermittent fasting or time-restricted eating, is a collective term for eating habits which may include several full fasting days per week or time-restricted eating through the day.

The effect of getting less time to eat is believed to lead to fewer calories being consumed and subsequently weight reduction. This study found that the intermittent fasting group consumed 425 fewer calories per day, 20 fewer calories than the calorie-restricted group.

“Time-restricted eating is undoubtedly an attractive approach to weight loss because it eliminates the need to purchase expensive foods, allows people to continue eating familiar foods, and eliminates the complicated task of counting calories,” Shuhao Lin, a registered dietitian on the University of Illinois at Chicago, and her colleagues write within the article.